Mango Twist Tea Recipe

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Our Mango Twist Tea Recipe is a burst of tropical flavors and fresh fruit. With this recipe, we brew our Roots and Crops Mango Sencha tea and top it off with a fresh squeezed lime. This is a great weekend drink when you are out by the pool in the summertime or preparing for weekend activities. This combination can be brewed either warm or cold, whichever you prefer.
Try this creative combination and let us know what you think in the comment section below.



  • 1 Tea Bag of Roots and Crops Orange Mango Sencha Tea
  • 1 Cup of Heated Water
  • 1/4 Fresh Squeezed Lime
  • 1 Teaspoon of Honey or Desired Sweetener (if needed)
  • Lots of Love

*All recipes are measured for 1 cup of tea. Add an additional tea bag for every 8 ounces of water. Increase your ingredient amount as desired

Brewing Instructions

Step 1: Heat 1 cup of water to 203 – 212 Degrees F

Step 2: Place 1 Teaspoon (or filled teabag) of your Mango Sencha Tea in your tea strainer

Step 3: Pour your heated water over your Mango Sencha Tea and let it steep for 5 minutes (or desired time length)

Step 4: Pour your steeped tea in your mug 

Step 5: Squeeze 1/4 of a Lime in your Tea Cup and stir (once tea has brewed)

Step 6: Add Honey or your sweetener (if desired)

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Roots and Crops Team


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